Last night we had the Autumn Soup that I've been planning to make for a few weeks and just haven't had the correct day. Well, at 10 degrees last night it was the BEST night, and a great soup!!! It was hardy, yummy, filling, and VERY good for us with lots of veggies. I highly recommend it. I found it and many other recipes at Menu Plan Monday, check it out.
A big goal this week is to grind my own grain, and make lots of different breads with my bread mixer. Wish me luck!!
Monday - Local Chicken Feta Sausages, Acorn Squash w apples
Tuesday - AJ's Turkey Chili, homemade corn bread
Wednesday - Chicken, Mushroom, and Rice bake, Artichoke
Thursday - Leftovers
Friday - Grandma's 60th Birthday Fondue
Saturday - Dinner w/ Castaldi Family don't know where or what yet!!!
Sunday - Pasta w/ sauce from the freezer, salad, homemade bread